That is the perfect confetti cake recipe produced from fluffy do-it-yourself white cake loaded with rainbow sprinkles! It’s every little thing you like about basic boxed Funfetti cake combine, excellent for frosting and adorning.
Simple Confetti Birthday Cake (From Scratch!)
Funfetti cake combine at all times feels a bit untouchable. Each time I chunk into something funfetti flavored, it’s like a core childhood reminiscence is unlocked. Is it even doable to seize all of the nostalgic style and texture of a boxed combine in a do-it-yourself cake?
After one chunk of this confetti cake, I can guarantee you, the reply is YES! This recipe is even BETTER than a boxed model (I mentioned what I mentioned). That is the fluffiest white cake, bursting with vivid rainbow sprinkles and loads of celebration vitality. It’s the right cake for a special day, and it’s simple sufficient to make anytime you’d like.
Why You’ll Love This Recipe
One bowl. The batter for this confetti cake comes collectively in a single bowl. It’s simple to make with easy substances, and clear up is a breeze.
Good birthday cake taste. This confetti cake is stuffed with wealthy vanilla taste and sprinkles. It tastes similar to the birthday truffles from our childhood!
Moist and fluffy texture. Each chunk is melt-in-your-mouth tender and simply the correct amount of candy.
What’s the Distinction Between Funfetti and Confetti Cake?
Enjoyable truth (pun meant): Funfetti and confetti are two names for the very same cake. The one distinction is that the time period Funfetti is trademarked by Pillsbury, and confetti isn’t.
What You’ll Want
Under is an summary of the essential substances you’ll must make your fabulous confetti cake! Check with the recipe card under the put up with the complete quantities and recipe particulars.
Flour and Sugar: For this white cake, I like to recommend common flour and white granulated sugar, to maintain the colour and texture constant.
Baking Powder
Salt
Shortening: Vegetable shortening offers the cake a lighter, softer texture, however you’ll be able to completely substitute shortening with butter as an alternative.
Milk and Vanilla: Complete milk or 2% milk for moisture, and vanilla extract to deepen the flavors.
Egg Whites: You’ll must separate 3 egg whites from the yolks. Egg whites give construction to the cake whereas retaining the crumb mild and unyellowed.
Rainbow Sprinkles: You’ll be able to’t make a confetti cake with out colourful “confetti” all all through! Ensure you’re utilizing the correct of sprinkles, see under.
What Type of Sprinkles Are Greatest to Use?
The perfect sprinkles for a confetti cake are rainbow jimmies. These are the longer coloured sprinkles that maintain their form and shade when baked into truffles. Keep away from the small spherical rainbow nonpareils as they have an inclination to bleed into the cake batter.
The way to Make Confetti Cake
It couldn’t be simpler to make your personal confetti cake! Get your oven preheating to 350ºF whilst you grease and line the bottoms of two 8” spherical pans. I like to offer the pans a lightweight dusting with flour, too, to assist with sticking. Now, let’s make some cake:
Put together the cake batter. First, beat the dry substances along with the shortening, add the vanilla, and blend within the milk. After, beat within the egg whites, and at last, fold within the sprinkles.
Bake. Divide the batter between the 2 ready cake pans. Bake the truffles at 350ºF for 20-25 minutes. As soon as out of the oven, depart the truffles within the pans for about 10 minutes earlier than inverting them onto a rack to chill.
Assemble and Frost the Cake
I frosted my confetti cake in and out with my perfect buttercream frosting. To assemble and frost your cake layers as pictured, observe these easy steps:
Assemble the cake layers. I like to recommend inserting a dollop of frosting in the midst of the plate beforehand, to assist hold the cake from slipping. Cowl this primary cake layer generously with frosting, then place the second cake gently over prime.
Frost the tops and sides of the cake. Use a spatula or knife to unfold frosting everywhere in the prime and the perimeters of the cake.
Add sprinkles. If you happen to’d like so as to add a skirt of sprinkles such as you see within the images, do that instantly earlier than the frosting has set. Use your palms to softly press sprinkles alongside the underside of the cake.
Methods to Adorn a Confetti Cake
There’s no flawed approach to beautify a confetti cake. I blended 2 tablespoons of rainbow jimmies into my do-it-yourself streusel topping to sprinkle everywhere in the cake. It offers this cake severe Milk Bar birthday cake vibes (if you already know, you already know). You might completely simply pile a complete heap of sprinkles on prime of your cake, too!
I’m sure that your confetti cake will come out excellent! This cake recipe is fairly easy, however just a few bonus suggestions by no means harm:
Don’t overmix the cake batter. Overmixing will end in a dense, robust cake, and never the sunshine, ethereal crumb that we’re going for. Be certain to solely combine the substances till every little thing is simply mixed.
Instead of vanilla extract, you should utilize clear vanilla that gained’t affect the colour of the cake. A funfetti cake can be one of many (ahem) uncommon events the place you may get away with synthetic vanilla, if that’s what you have got available.
If you happen to’re on the lookout for a birthday cupcake model, see my recipe for confetti cupcakes!
Methods to Serve Confetti Cake
After all, this cake makes the last word occasion dessert served with ice cream! Serve slices with a scoop of vanilla, chocolate, or Neapolitan ice cream for outdated occasions’ sake. Or, make your personal 2-ingredient homemade ice cream. If you happen to’d like, go forward and squeeze on some chocolate sauce. It’s a celebration, in spite of everything.
For a fruity twist, get pleasure from your cake slices drizzled with do-it-yourself strawberry syrup or topped with lemon curd. Each flavors pair completely with birthday cake.
The way to Retailer
Retailer the frosted or unfrosted confetti cake hermetic at room temperature for as much as 2-3 days. In case your kitchen is especially sizzling or humid, take into account retaining the cake lined within the fridge, and taking it out forward of serving.
Can I Freeze Confetti Cake?
I normally advocate freezing truffles earlier than they’re frosted. As soon as your confetti cake layers have cooled, wrap them tightly in a double layer of plastic wrap and freeze them for as much as 3 months. Defrost the truffles at room temperature earlier than frosting.
That is the perfect confetti cake recipe, even higher than a boxed Funfetti cake combine! It’s produced from fluffy white cake loaded with rainbow sprinkles, excellent for frosting and adorning.
2 cups flour
1 1/3 cups sugar
3 tsp baking powder
1 tsp salt
¾ cup vegetable shortening
1 ¼ cups milk
1 Tbsp vanilla extract
3 egg whites
½ cup rainbow sprinkles
Preheat oven to 350°F. Grease two 8-inch cake pans, line the underside of the pans with parchment paper, and grease once more. Evenly mud the pan with flour. Put aside.
Within the bowl of your stand mixer mix flour, sugar, baking powder, and salt. Add in shortening and beat over medium velocity till the combination is clean and mixed. Add in each milk and vanilla extract. Beat for two minutes on medium velocity.
Lastly, add egg whites and proceed to beat the batter for 1-2 minutes, till it’s very clean.
Fold within the rainbow sprinkles.
Divide the batter evenly between the 2 ready pans. Bake for 20-25 minutes till a knife inserted into the middle of the cake comes out clear.
Enable the cake to chill within the pan for 10 minutes, then invert it onto to wire rack to complete cooling.